Vegan & Vegetarian
Indian Catering in Folsom
Plant-based catering for weddings, corporate events, and private dinners across Folsom & the greater Sacramento area. Jain, vegan, and gluten-free menus a specialty.
Mantra is a fully vegan and vegetarian Indian catering team serving Folsom, El Dorado Hills, Rancho Cordova, and the greater Sacramento area. Whether you're hosting a mixed-diet office crowd that needs incredible plant-based options, a temple gathering that's strictly satvic, or a wedding that wants the food to outshine the venue — we cook the way grandmothers across India do: without compromise, without shortcuts, and without animal products.
Our menu spans South Indian breakfast spreads, North Indian curry feasts, chaat counters, biryani specials, and dessert platters. Vegan, Jain (no onion / no garlic), gluten-free, and nut-free options are first-class — not afterthoughts. Your dietary boundaries shape the menu; ours stop at "no meat, no fish, no eggs."
What we cater
Plant-based, plenty, perfectly seasoned.
Corporate Events
Team lunches, client dinners, holiday parties, conference receptions. Big tech offices around Folsom and Rancho Cordova run weekly Mantra orders — your vegan and vegetarian colleagues will actually look forward to the catering lineup. Drop-off and on-site service both available.
Weddings & Receptions
Mehndi, sangeet, reception, post-wedding brunch — we've catered the full South Asian wedding circuit for guest counts from 50 to 300+. Live cooking stations (dosa, chaat, pani puri, tandoor), plated dinners, or buffet — pick a format; we'll design the rest. Jain & satvic menus a specialty.
Private Parties
Birthdays, housewarmings, anniversaries, baby showers, festival gatherings (Diwali, Holi, Navratri, Pongal, Onam). Drop-off starts at 10 guests; on-site starts at 30. Plant-based potlucks where you don't have to apologize for the food.
How it works
- 1
Tell us about your event
Send the inquiry form below or call 916-999-1749. Share guest count, date, venue, dietary requirements (vegan / Jain / GF / etc.), and any festival or theme context.
- 2
We design the menu
Within 24 hours, our chefs send a customized proposal — multiple format options, pricing per head, beverage suggestions. Tastings available for weddings and events over 100 guests.
- 3
We deliver & set up
Food arrives hot, on time, with all warmers, utensils, and serving ware. For on-site service, our team handles plating, refills, and breakdown so you stay with your guests.
Lead time
1 week minimum for groups under 50. Larger events: 2–3 weeks. Weddings: book 2–6 months out.
Service area
Folsom · El Dorado Hills · Rancho Cordova · Granite Bay · Roseville · Sacramento. Travel fees may apply farther than 25 mi.
Request a Quote
Tell us about your event and we'll get back to you within 24 hours.